Holidays & Entertaining

Roasted Vegetable & Lentil Shepherd’s Pie

Royal Icing

Rudolph Reindeer Pancakes

Salsa Verde

Sausage and Cheese Strata

Seared Scallops with Champagne Butter Sauce

Sizzling Scallion and Ginger dipping sauce

Smoked Salmon & Dill Cream Finger Sandwiches

Smoked Salmon Carpaccio

Sopes

Spätzle with Sage Brown Butter

Sugar Cookie Cut-Outs

Tamale Masa Dough

Tarragon White Wine Potato salad

Tortellini Dolci al Forno (Emilian Fruit-Stuffed Christmas Cookies)

Tender, flaky half-moon cookies from Emilia-Romagna, filled with cherry preserves, toasted almonds, candied citron and saba, and dusted with powdered sugar.

Truffled Mash

White Wine Garlic Vegetables

Winter Salad with Citrus and Champagne Vinaigrette