From the classes
Recipes
Every recipe here has been cooked, tasted and tweaked in a classroom full of home cooks. Pick a category, or search.
Desserts
Cranberry Lemon Bars
Two-toned bars: a quick cranberry jam under a thin, bright lemon layer, on a crisp, salted vanilla-cookie crust.
Mains
Crispy Fish Tacos with Cabbage Slaw
Beer-hall-style fish tacos: cod in a light rice-flour and sparkling-water batter, a lime-honey cabbage slaw and a cumin-lime crema.
